WHITE CHUTNEY-  Serves 10 

Ingredients  
 

cocunut	1 grated
green chilly	3
medium onion	4
cocunut oil	1 tbsp
mustard seeds	1/2 tsp
black gram	1 tbsp
red chilly	1
curry leaves	2 sprigs
ginger	small piece
water	3 cup
salt	to taste

 
Method  

Grind grated coconut,green chillies,onions,ginger and salt in a mixie to make a fine paste by adding water.Heat oil in a pan.Poppy the mustard seeds.Then add red chilly and curry leaves respectively.Then pour grinded mixture into it and heat it in a low flame.Don't let it boil.